Potato 'Sarpo of Mira' - TuberSolanum tuberosum 'Sarpo of Mira'
A versatile potato!
This all-purpose potato from Hungary has white flesh and a light-red skin. These tubers are firm, yet a bit floury, which makes them quite versatile. You can cook them, bake them, puree them or simply add them to a salad. The potato 'Sarpo Mira’ has a very high yield and can be stored for a long time. Depending on the weather, you can harvest the ‘Sarpo Mira’ potato from September to October.Show more